Is Monte Pollino Five Cheese Tortellini, Five Cheese Alpha-Gal Friendly?
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Ingredients
DURUM FLOUR, WHEAT FLOUR, SWISS CHEESE (PASTEURIZED COW'S MILK, CULTURE, SALT, & ENZYMES), RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), WATER, WHOLE EGG (PASTEURIZED WHOLE EGGS, CITRIC ACID), PARMESAN CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), SEA SALT, VEGETABLE FIBERS (BAMBOO AND PSYLLIUM), MODIFIED POTATO STARCH, SPICES, GORGONZOLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, MOLD), ACID CASEIN, SUNFLOWER OIL, COLORED BY BETA CAROTENE.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.