Is Monterey Sliced Mushrooms Low FODMAP?

Ingredients
SLICED EXCELLENT SOURCE OF VITAMIN D 600 0 4 17:36 08/2024 Nutrition Facts About 25 servings per container, Serv size: 2/3 Cup (85g), Amount per serving: Calories 20, Total Fat 0g (0% DV), Sat Fat 0g (0% DV), Trans Fat 0g, Cholest 0mg (0% DV), Sodium 15mg (1% DV), Total Carb 3g (1% DV), Dietary Fiber 1g (4% DV), Total Sugars 0g (Incl 0g Added Sugars, 0% DV), Protein 3g, Vitamin D 10mcg (50% DV), Calcium 0mg (0% DV), Iron 2mg (10% DV), Potas, 300mg (6% DV), Riboflavin(B2) 03mg (25% DV), Niacin(B3) 3mg (20% DV), Pantothenic Acid(B5) 1mg (25% DV), Selenium 8mcg (15% DV), Copper 03mg (30% DV) MONTEREY MUSHROOMS, LLC • WATSONVILLE, CA 95076 • MONTEREYMUSHROOMSCON NET IMT 007 (2976)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


