This product may or may not be Alpha-Gal friendly as it lists 3 ingredients that may not comply.

Is morning star farms breakfast bites with vegan egg & sausage Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 3 ingredients that may not comply.
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Ingredients

vegan egg (water, faba bean flour, canola oil, gellan gum, salt, monocalcium phosphate, calcium carbonate, natural flavor, vegetable juice for color, beta-carotene for color), wheat flour, cheddar style vegan cheeze (water, vegetable oil (coconut and/or palm], modified food starch, maltodextrin, salt, natural flavors, faba bean protein, sodium alginate, sodium citrate, konjac gum, xanthan gum, potassium salt, annatto color, paprika extract color), water, vegan sausage bits (soy protein concentrate, water, fruit juice for color, salt, sugar, yeast extract, natural flavors, spices, yeast, soy sauce (water, soybeans, salt, wheat]), vegetable oil (corn, canola and/or sunflower), onions, red bell peppers, methylcellulose, maltodextrin, soy protein isolate. contains 2% or less of leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), sugar, natural flavors, lactic acid, soy sauce (water, soybeans, salt, wheat), onion powder. spices, dextrose, palm oil, salt, yeast extract, yeast, xanthan gum, contains wheat and soy ingredients.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.