Is MOROCCAN-INSPIRED GARLIC WITH HINTS OF PRESERVED LEMON AND WARM SPICES EVERYTHING SAUCE, MOROCCAN-INSPIRED GARLIC Gluten Free?
Description
Rich savory profile with bright citrus notes and warm spice undertones, presenting a smooth, slightly coarse, spreadable texture. Commonly used as a condiment, spread, marinade, or mix-in for grains, salads, roasted vegetables, and grilled proteins, and simple cheese boards. Typically adds tangy warmth and savory depth without overwhelming accompanying flavors.
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Description
Rich savory profile with bright citrus notes and warm spice undertones, presenting a smooth, slightly coarse, spreadable texture. Commonly used as a condiment, spread, marinade, or mix-in for grains, salads, roasted vegetables, and grilled proteins, and simple cheese boards. Typically adds tangy warmth and savory depth without overwhelming accompanying flavors.
Ingredients
High Oleic Sunflower Oil, Water, Garlic Juice, Certified Humane Free Range Egg Yolks, Distilled Vinegar, Dried Garlic, Salt, Preserved Lemons (Lemons, Lemon Juice, Salt), Fair Trade Organic Coconut Sugar, Xanthan Gum, Black Pepper, Ras El Hanout (Spices, Turmeric), Rosemary Extract, Pink Peppercorns, Citric Acid, Mustard Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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