Is Morrisons Caramel Celebration Cake Gluten Free?

Ingredients

Sugar, Butter (Milk), Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Vegetable Oils (Rapeseed, Palm), Pasteurised Liquid Whole Egg, Water, Golden Syrup, Dried Glucose Syrup, Soft Brown Sugar, Belgian Marbled Chocolate (2%) (Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Whey Powder (Milk), Lactose (Milk), Emulsifier (Soya Lecithins), Butter Oil (Milk), Flavouring), Humectant (Glycerol), Skimmed Milk, Colour (Plain Caramel), Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Lactose (Milk), Whey Powder (Milk), Anhydrous Milk Fat, Emulsifier (Soya Lecithins)), Dried Skimmed Milk, Raising Agents (Sodium Carbonates, Diphosphates), Maize Starch, Glucose Syrup, Flavouring, Tapioca Starch, Gelling Agent (Pectins), Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of Fatty Acids), Salt, Preservative (Potassium Sorbate), Acid (Citric Acid), Glazing Agent (Acacia Gum), Lactose (Milk), Honey

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Morrisons Caramel Celebration Cake is available at 1 retailer

About this product

Snack · Slice, Piece