Is Morrisons Free From Egg & Cress Low FODMAP?

Ingredients

Boiled Whole Egg (25%), Water, Tapioca Starch, Rapeseed Oil, Cress (3%), Bamboo Fibre, Rice Flour, Sunflower Seeds, Potato Starch, Dried Egg White, Cornflour, Golden Linseed Flour, Sugar, Thickeners (hydroxypropyl Methyl Cellulose, Xanthan Gum), Psyllium Husk Powder, Humectant (glycerol), Millet Seeds, Golden Linseed, Salt, Maize Germ, Brown Linseed, Egg Yolk, Yeast, Poppy Seeds, Spirit Vinegar, Preservatives (citric Acid, Sodium Citrate), Black Pepper, White Wine Vinegar, Mustard Seed, Caramelised Sugar, Garlic Powder, Onion Powder, Emulsifier (mono- And Diglycerides Of Fatty Acids). Contains Egg and Mustard.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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