Is Morrisons Free From Gluten, Wheat, Milk - 4 Lemon Flavour Cake Slices Dairy Free?
Description
Bright lemon flavor is prominent with a tangy citrus note; texture is soft yet slightly crumbly, offering moist cake with a delicate crumb. Often eaten as a quick snack, lunchbox treat or with tea. Reviewers commonly note consistent flavor, convenient portioning and occasional remarks about firmness or sweetness level variations.
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Description
Bright lemon flavor is prominent with a tangy citrus note; texture is soft yet slightly crumbly, offering moist cake with a delicate crumb. Often eaten as a quick snack, lunchbox treat or with tea. Reviewers commonly note consistent flavor, convenient portioning and occasional remarks about firmness or sweetness level variations.
Ingredients
Sugar, Rapeseed Oil, Pasteurised Liquid Whole Egg, Rice Flour, Water, Glucose Syrup, Tapioca Starch, Brown Rice Flour, Sugarpearls (3%), Raising Agents (sodium Carbonates, Calcium Phosphates), Flavouring, Cornflour, Fructose, Preservatives (potassium Sorbate, Calcium Propionate), Concentrated Lemon Juice, Salt, Acid (citric Acid), Acidity Regulators (acetic Acid, Sodium Citrates), Thickener (xanthan Gum), Lemon Oil, Colour (lutein). Contains Egg. May Also Contain Nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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