Is Morrisons Free From Penne Low FODMAP?
Description
Lightly savory, neutral flavor with a slightly grainy note; texture cooks to a firm, slightly chewy bite that holds shape well. Commonly used with various sauces, in baked dishes or chilled pasta salads. Reviewers typically note consistent cooking performance and modest taste differences compared with standard pasta, and good value.
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Description
Lightly savory, neutral flavor with a slightly grainy note; texture cooks to a firm, slightly chewy bite that holds shape well. Commonly used with various sauces, in baked dishes or chilled pasta salads. Reviewers typically note consistent cooking performance and modest taste differences compared with standard pasta, and good value.
Ingredients
Cornflour (69%), rice flour (17%), emulsifier (mono- and diglycerides of fatty acids).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.