Is Morrisons The Best 6 Thick British Pork Sausages Low FODMAP?
Description
These thick British sausages offer a pronounced savory flavor with a coarse, juicy texture and browned exterior when cooked. Commonly used for breakfasts, bangers and mash, grills and casseroles, reviewers note satisfying size and consistent cooking results, while some report occasional variation in seasoning and casing firmness and portioning differences.
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Description
These thick British sausages offer a pronounced savory flavor with a coarse, juicy texture and browned exterior when cooked. Commonly used for breakfasts, bangers and mash, grills and casseroles, reviewers note satisfying size and consistent cooking results, while some report occasional variation in seasoning and casing firmness and portioning differences.
Ingredients
Pork, Water, Pea Flour, Salt, Spices, Stabiliser (triphosphates), Preservative (sodium Metabisulphite), Antioxidant (ascorbic Acid), Sausage Filled In A Natural Pork Casing. Contains Sulphites. May Also Contain Celery, Egg, Milk, Mustard And Soya.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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