Is Morrisons The Best Belgium Biscuits Dairy Free?


Ingredients
Wheat Flour, Belgian Dark Chocolate (18%) (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier (Soya Lecithins), Flavouring), Sugar, Belgian Milk Chocolate (13%) (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Lactose (Milk), Emulsifier (Soya Lecithins)), Vegetable Oils (Palm, Palm Kernel, Rapeseed, Coconut, Sunflower), Belgian White Chocolate (7%) (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Soya Lecithins), Flavouring), Invert Sugar Syrup, Egg, Soya Flour, Butter (Milk), Coconut, Dried Skimmed Milk, Fat Reduced Cocoa Powder, Egg White, Salt, Lactose (Milk), Dextrose, Raising Agents (Sodium Carbonates, Ammonium Carbonates, Diphosphates), Flavouring, Dried Whole Milk, Wheat Starch, Emulsifiers (Soya Lecithins), Vanilla Extract, Cinnamon
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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