Is Morrisons The Best Brioche Buns Soy Free?
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Why it's not soy free
- soya
- soya flour
soya
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Butter (milk) (5%), Dried Skimmed Milk, Dried Egg, Spirit Vinegar, Vegetable Oils (palm, Sunflower, Rapeseed), Salt, Yeast, Vegetable Protein Extracts, Soya Flour, Emulsifiers (mono- And Diacetyltartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Sodium Stearoyl-2-lactate, Mono- And Diglycerides Of Fatty Acids), Preservative (calcium Propionate), Flour Treatment Agent (ascorbic Acid), Dextrose, Maltodextrin, Maize Starch, Flavouring, Colour (carotenes), Potato Starch. Contains: Wheat, Milk, Egg, Soya. Including Cereals Containing Gluten.
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Bread · Roll