Is Morrisons The Best Seafood Wellington Gluten Free?

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salmon (Fish) (16%), Butter (Milk) (14%), Whipping Cream (Milk), King Prawn (3%) (King Prawn (Crustaceans), Water, Salt), Scallop (Molluscs) (3%), Milk, Mature Cheddar Cheese (Milk), Cornflour, Champagne, White Wine, Salt, Fish Stock (Maltodextrin, Plaice (Fish), Coley (Fish), Salt, Water, Sunflower Oil, Yeast Extract, Onion Concentrate, Pepper Oil), Shallot, Rapeseed Oil, Medium Fat Hard Cheese (Milk), Lemon Juice, White Wine Vinegar, Potato Starch, White Pepper, Cayenne Pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Morrisons The Best Seafood Wellington is available at 1 retailer

About this product

Frozen Meal · Frozen