Is Morrisons Thick Cut Multi- Seed Loaf Vegan?

This product may or may not be vegan as it lists 5 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for vegan

  • calcium propionate
  • diacetyl tartaric acid esters of mono
  • dextrose
  • diglycerides of fatty acids
  • +1 more

calcium propionate

Dietitian note

Calcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

+1 more in the app

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Ingredients

Fortified Wheat Flour (wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate) Water, Linseed (7%, Sunflower Seeds (3%), Pumpkinseed (3%), Millet (3%, Wheat Gluten, Poppyseed (1%), Malted Barley. Salt, Yeast, Dextrose, Emulsifiers (mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids), Soya Flour, Caramelised Sugar Powder, Preservative (calcium Propionate, Flour Treatment Agent (ascorbic Acid), Folic Acid. Contains: Wheat. May Also Contain Milk And Other Cereals Containing Gluten

Check Morrisons Thick Cut Multi- Seed Loaf against your own diets in the app.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Bread · Loaf

Flavor
NuttySavory
Texture
CrunchyDense
Commonly used for
BreakfastSandwichSnackingMeal Prep