Is Morton Season-All Seasoned Salt - Blend of Salt and Savory Spices, for BBQ, Grilling, and Potatoes, 16.0 OZ Canister Vegan?
Description
Morton Season All Seasoned Salt is a blend of salt and savory spices, including paprika, black pepper, onion, garlic, and a hint of chili pepper. It is specifically designed for BBQ grilling and potatoes, but can be used on various meats such as ribs, beef, pork, chicken, and even fish like tilapia. The 160 oz canister is great for those who use a lot of seasoning, while the 8 oz size is ideal for storing in a spice rack or bringing to the table during a meal. People really appreciate this seasoning, saying it tastes great and works well with a wide range of dishes, including steaks. Overall, Morton Season All Seasoned Salt is a versatile and highly regarded product for enhancing flavor in your cooking.
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Description
Morton Season All Seasoned Salt is a blend of salt and savory spices, including paprika, black pepper, onion, garlic, and a hint of chili pepper. It is specifically designed for BBQ grilling and potatoes, but can be used on various meats such as ribs, beef, pork, chicken, and even fish like tilapia. The 160 oz canister is great for those who use a lot of seasoning, while the 8 oz size is ideal for storing in a spice rack or bringing to the table during a meal. People really appreciate this seasoning, saying it tastes great and works well with a wide range of dishes, including steaks. Overall, Morton Season All Seasoned Salt is a versatile and highly regarded product for enhancing flavor in your cooking.
Ingredients
Salt, Spices (Including Chili Pepper, Black Pepper, And Celery Seed), Maltodextrin, Paprika, Contains 2% Or Less Of The Following: Onion, Garlic, Silicon Dioxide (Anticaking Agent), Annatto (Color), Calcium Silicate (Anticaking Agent)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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