Is Mother Earth Oaty Slices Muesli Slice Raspberry & White Choc 240g 6pk Gluten Free?
Description
These oaty muesli slices deliver tart raspberry and sweet white-chocolate notes, combining a firm, slightly crumbly base with a soft, chewy interior. Commonly eaten as a portable snack, lunchbox treat, or coffee accompaniment, reviewers often cite consistent flavor and convenience, while some note occasional crumbling and a fairly sweet finish.
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Description
These oaty muesli slices deliver tart raspberry and sweet white-chocolate notes, combining a firm, slightly crumbly base with a soft, chewy interior. Commonly eaten as a portable snack, lunchbox treat, or coffee accompaniment, reviewers often cite consistent flavor and convenience, while some note occasional crumbling and a fairly sweet finish.
Ingredients
Whole Grain Cereals (29%)(Whole Grain Oats (26%), Wholemeal Wheat Flour), Wheat Flour, White Chocolate (13%)(Sugar, Cocoa Butter, Milk Solids (Whole Milk Powder, Whey Powder, Anhydrous Milk Fat), Emulsifier (Soy Lecithin), Natural Flavour), Butter (Cream (Milk), Salt), Raw Sugar, Raspberry Fruit Pieces (7%)(Fruit (Raspberry Puree (27%), Apple Puree, Pear Puree, Plum Puree, Concentrated Elderberry Juice), Invert Sugar, Sugar, Humectant (Glycerol), Wheat Fibre, Gelling Agent (Pectin), Acidity Regulator (Citric Acid), Natural Flavour), Invert Sugar, Desiccated Coconut (Coconut, Colour Stabiliser (223, (Sulphites))), Honey, Whole Egg Powder, Raising Agents (450, 500), Natural Flavour, Acidity Regulator (Citric Acid). White Chocolate Contains Milk Solids 30%, Cocoa Solids 23%.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.