Is MOZZARELLA CHEESE PRODUCT GERD Friendly?
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Ingredients
WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, CASEIN (MILK PROTEIN), MOZZARELLA CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, CONTAINS 2% OR LESS: SALT, NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID, SORBIC ACID (AS A PRESERVATIVE), BETA CAROTENE, (FOOD STARCH, POWDERED CELLULOSE, DEXTROSE, GLUCOSE OXIDASE ADDED TO PREVENT CAKING AND TO MAINTAIN FRESHNESS).
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About this product
Cheese · Piece