Is Mozzarella & Jalapeño Cheese Sticks Gluten Free?

Ingredients

Filling: part skim mozzarella cheese (partly skimmed milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme), jalapeño pepper. Coating: toasted wheat crumbs, water, enriched wheat flour, yellow corn flour, canola oil, corn starch, modified corn starch, sugar, romano cheese (milk, salt, cellulose powder, lipase, microbial enzymes, bacterial culture), onion powder, dextrose, dried egg white (egg white, yeast, citric acid), modified milk ingredients, baking powder, vegetable oil shortening (canola and/or palm and/or palm kernel oil), defatted soya flour, salt, herbs and spices, garlic powder.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Mozzarella & Jalapeño Cheese Sticks is available at 1 retailer

About this product

Snack · Stick