Is MOZZARELLA LOW-MOISTURE PART-SKIM NATURAL STRING CHEESE, MOZZARELLA Gluten Free?
Description
Mild, milky flavor with a clean finish and subtle saltiness; firm, slightly elastic texture that peels into strings and melts evenly. Commonly eaten as a portable snack, added to sandwiches, salads, or melted on pizzas. Customer reviews mention convenience, consistent portioning, kid-friendly appeal, and reliable meltability and occasional packaging complaints.
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Description
Mild, milky flavor with a clean finish and subtle saltiness; firm, slightly elastic texture that peels into strings and melts evenly. Commonly eaten as a portable snack, added to sandwiches, salads, or melted on pizzas. Customer reviews mention convenience, consistent portioning, kid-friendly appeal, and reliable meltability and occasional packaging complaints.
Ingredients
Pasteurized Part Skim Milk, Vinegar, Salt, Enzymes (Non Animal)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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