Is Mr Brownie Chocolate Brownie 200g Gluten Free?


Ingredients
Sugar, Sunflower Oil, Eggs, Flour (Wheat Flour, Iron, Folic Acid), Belgian Chocolate chips (Sugar, Cocoa, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor), Glucose Syrup, Cocoa Powder, Stabilizer (Guar Gum, Sorbitol and vegetable glycerine), Emulsifier (Mono and Diglycerides or Fatty Acids, Propylene Glycol Mono- and Diesters of Fats and Fatty Acids), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose , Sodium Propionate (Preservative), Wheat Starch, Citric Acid, Natural Vanilla Flavor
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


