Is Mrs Baird's Small White Bread, 16 oz, White Bread, Bag Vegan?
Description
Soft, mildly sweet sliced white bread with a tender, fine crumb and even slices, commonly used for sandwiches, toast, French toast, and grilled cheese. Reviewers often note consistent softness, dependable taste, and good value, while some mention limited shelf life and occasional variation in slice thickness and packaging concerns periodically.
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Description
Soft, mildly sweet sliced white bread with a tender, fine crumb and even slices, commonly used for sandwiches, toast, French toast, and grilled cheese. Reviewers often note consistent softness, dependable taste, and good value, while some mention limited shelf life and occasional variation in slice thickness and packaging concerns periodically.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Vegetable Oil (Soybean), Salt, Wheat Gluten, Preservatives (Calcium Propionate, Sorbic Acid), Datem, Monoglycerides, Soy Lecithin, Citric Acid, Grain Vinegar, Calcium Sulfate, Monocalcium Phosphate.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.