Is Mrs. Crimbles 6 Double Choc Macaroons Gluten Free?
Description
Rich chocolate flavor with a crisp exterior and moist, chewy interior; often enjoyed as a quick snack or paired with tea and coffee. Reviewers commonly note consistent chocolate intensity, distinct texture contrast, convenient individual portions, and occasional variability in sweetness or firmness between batches and some mentioning packaging and freshness.
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Description
Rich chocolate flavor with a crisp exterior and moist, chewy interior; often enjoyed as a quick snack or paired with tea and coffee. Reviewers commonly note consistent chocolate intensity, distinct texture contrast, convenient individual portions, and occasional variability in sweetness or firmness between batches and some mentioning packaging and freshness.
Ingredients
Coconut (27%), Sugar, Egg White, Vegetable Oils: Palm, Palm Kernel, Rapeseed, Coconut; Chocolate (8%) (cocoa Mass, Sugar, Cocoa Butter), Glucose Syrup, Dextrose, Starch, Reduced Fat Cocoa Powder (3%), Stabilisers: Glycerol, Sorbitan Tristearate; Emulsifier: Soya Lecithin. Contains Egg.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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