Is M&S Food Made Without Wheat Chocolate Brownie Gluten Free?

Ingredients

Milk Chocolate (25%) (sugar, Cocoa Butter, Dried Milk, Cocoa Mass, Emulsifier: Soya Lecithin, Vanilla Flavouring), Dark Chocolate (20%) (sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Flavouring), Pasteurised Egg, Butter (milk), Glucose Syrup, Rice Flour, Fat Reduced Cocoa Powder (4%), Invert Sugar Syrup, White Chocolate (2.5%) (sugar, Dried Milk, Cocoa Butter, Emulsifier: Soya Lecithin, Flavouring), Tapioca Starch, Water, Ground Almonds (1.5%), Sugar, Potato Starch, Raising Agent: E450, Sodium Bicarbonate, Thickener: Xanthan Gum. Contains Soya, Milk, Almond.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products