Is Garden Lites Gluten Free Veggies Made Great Frozen Double Chocolate Muffins - 12oz/6ct Gluten Free?
Description
Rich chocolate flavor and moist, cakey texture make these frozen muffins a common choice for quick breakfasts, snacks, or desserts. Reviewers praise convenient reheating and consistent portions, noting satisfying chocolate taste; some mention occasional uneven baking or slightly dense centers if not warmed long enough, and varied sweetness levels reported.
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Description
Rich chocolate flavor and moist, cakey texture make these frozen muffins a common choice for quick breakfasts, snacks, or desserts. Reviewers praise convenient reheating and consistent portions, noting satisfying chocolate taste; some mention occasional uneven baking or slightly dense centers if not warmed long enough, and varied sweetness levels reported.
Ingredients
ZUCCHINI, CARROT, EGG WHITES, SUGAR, GLUTEN FREE FLOUR BLEND (CORN STARCH, BROWN RICE FLOUR, SORGHUM FLOUR, POTATO STARCH, FLAXSEED MEAL), WHOLE EGGS, COCOA POWDER, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CANOLA OIL, SOLUBLE CORN FIBER, SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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