Is M&S Food Made Without Wheat Gluten Free Roast Chicken And Bacon Vegetarian?

Ingredients

Roast Chicken Breast, Water, Smoked British Bacon (pork Belly (made With 189g Of Raw Pork Per 100g Of Cooked Bacon), Curing Salt (salt, Preservative: Sodium Nitrite, Sodium Nitrate), Sugar, Flavouring, Antioxidant: E301), Cornflour, Tapioca Starch, Rapeseed Oil, Potato Starch, Rice Flour, Psyllium Husk Powder, Rice Starch, Sunflower Seeds, Dried Egg White, Yeast (yeast, Vitamin D Yeast), Brown Linseed, Chicken Stock (water, Chicken Bones, Seaweed, Yeast Extract, Shiitake Mushrooms, Chicken Skin, Sugar), Millet Seeds, Sunflower Oil, Golden Linseed, Salt, Cold Pressed Rapeseed Oil, Poppy Seeds, Brown Sugar, Stabiliser: E464, E466, Pasteurized Egg Yolk, Vinegar, Pasteurized Egg, Bamboo Fibre, Cracked Black Pepper, Pea Fibre, Colour: Plain Caramel, Concentrated Lemon Juice, Calcium Carbonate, Black Mustard Seeds, Dried Mustard, Potato Fibre, Vegetable Fibre, Vitamins (niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Folic Acid). Contains Egg, Mustard.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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