Is M&S Food Made Without Wheat Gluten Free Seeded Sourdough COB Alpha-Gal Friendly?

Description
A compact sourdough cob with a crisp crust and tender, slightly chewy interior, offering a mild tang and rustic texture. Commonly used for toasting, sandwiches, and accompaniment to soups, it slices cleanly when fresh. Customer reviews note pleasant tang and crust, while mentioning occasional dryness or inconsistent crumb and aroma.

Description
A compact sourdough cob with a crisp crust and tender, slightly chewy interior, offering a mild tang and rustic texture. Commonly used for toasting, sandwiches, and accompaniment to soups, it slices cleanly when fresh. Customer reviews note pleasant tang and crust, while mentioning occasional dryness or inconsistent crumb and aroma.
Ingredients
Gluten Free Flour (rice Flour, Tapioca Starch, Potato Starch, Maize Flour, Rice Starch, Cornflour), Water, Yeast (yeast, Vitamin D Yeast), Sunflower Oil, Golden Milled Linseed, Dried Egg White, Humectant: Glycerol, Psyllium Husk Powder, Sugar, Bamboo Fibre, Stabiliser: E464, Xanthan Gum, Teff Flour, Fermented Maize Starch, Salt, Calcium Carbonate, Vitamins (niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Folic Acid). Contains Egg.
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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Often paired with Alpha-Gal Friendly
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