Is M&S Food Oyster Sauce Gluten Free?
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Ingredients
Water, Nut, Sugar, Oyster Extract (7%) (water, Oyster Allergy (mollusc), Salt), Modified Tapioca Starch, Salt, Colour: Plain Caramel, Yeast Extract, Acidity Regulator: Lactic Acid, Potassium Chloride, Preservative: E202. Contains Mollusc. Not suitable for those with a Nut, Peanut and Allergy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.