This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Is M&S Made Without Wheat Scottish Salmon Fishcakes Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.
Product Image

Description

Golden, crisp exterior yields to a tender, flaky interior with a mild, savory coastal flavor. Commonly served as a quick weeknight main, in sandwiches, or as party finger food. Customer feedback often notes convenient preparation and good taste, with occasional comments about uneven texture and variable portion sizing; reheating ease.

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Ingredients

Scottish Salmon (fish) (39%) · Potatoes (28%) · Rice Flour · Chickpea Flour · Water · Rapeseed Oil · Dried Potatoes · Cornflour · Maize Flour · Fish Stock (water · Haddock Bones (fish) · Onions · Rapeseed Oil · Parsley · Bay Leaves) · Onions · Lemon Juice · Salt · Potato Starch · Parsley · Dill · Raising Agent: E450, E500 · Dextrose · Ground White Pepper · Stabiliser: Xanthan Gum. Contains: Fish.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Where to buy

M&S Made Without Wheat Scottish Salmon Fishcakes is available at 1 retailer

Ocado

About this product

Seafood · Patty

Flavor
SavorySalty
Texture
CrunchyFlaky
Commonly used for
LunchSandwichSnacking
Alpha-Gal Friendly? M&S Made Without Wheat Scottish Salmon Fishcakes | Spoonful