Is VEGAN MARGHERITA MADE WITH ORGANIC VEGAN CHEEZE, TOMATOES & BASIL HAND-STRETCHED WHEAT CRUST, MARGHERITA Alpha-Gal?
Description
Hand-stretched crust provides a chewy, slightly crisp base topped with bright, savory flavors and a creamy, melty texture; users report authentic, balanced taste, easy reheating and consistent oven crisping. Common uses include weeknight meals, casual gatherings and frozen pizza backups, with reviewers noting portion size and preparation methods and cleanup.
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Description
Hand-stretched crust provides a chewy, slightly crisp base topped with bright, savory flavors and a creamy, melty texture; users report authentic, balanced taste, easy reheating and consistent oven crisping. Common uses include weeknight meals, casual gatherings and frozen pizza backups, with reviewers noting portion size and preparation methods and cleanup.
Ingredients
(Vegan): Organic Wheat Flour (Organic Ingredients Verified by QAI) with Organic Wheat Bran (Organic Ingredients Verified by QAI) and Organic Wheat Germ (Organic Ingredients Verified by QAI), Filtered Water, Organic Diced Tomatoes (Organic Ingredients Verified by QAI), Daiya Vegan Mozzarella-Style Shreds (Filtered Water, Tapioca and/or Arrowroot Flours, Expeller Pressed Safflower Oil, Coconut Oil, Pea Protein, Salt, Vegan Natural Flavors, Inactive Yeast, Vegetable Glycerin, Xanthan Gum, Lactic Acid [Derived from Sugar], Titanium Dioxide [a Naturally Occurring Mineral]), Organic Tomato Puree (Organic Ingredients Verified by QAI), Extra Virgin Olive Oil, Organic Agave Nectar (Organic Ingredients Verified by QAI), Organic Basil (Organic Ingredients Verified by QAI), Sea Salt, Black Pepper, Yeast, Expeller Pressed High Oleic Safflower and/or Sunflower Oil.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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