Is Mt. Olive Hamburger Dill Chips Pickles 16 fl. oz. Jar Gluten Free?
Description
Tangy dill flavor with firm, crisp slices that hold up on sandwiches and burgers; also used for snacking, chopping into salads, or adding to cheese boards. Reviewers commonly note reliable crunch and consistent flavor, praising value and jar freshness while some report occasional excess brine or unevenly thick slices.
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Description
Tangy dill flavor with firm, crisp slices that hold up on sandwiches and burgers; also used for snacking, chopping into salads, or adding to cheese boards. Reviewers commonly note reliable crunch and consistent flavor, praising value and jar freshness while some report occasional excess brine or unevenly thick slices.
Ingredients
Cucumber, Water, Vinegar, Salt, Calcium Chloride (Firming Agent), Sodium Benzoate (Preservative), Alum, Natural Flavors, Polysorbate 80, and Yellow 5.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.