Is Muffin Mini Lemon Poppyseed 12 Count - Each Dairy Free?

Ingredients

Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Contains one or more of the following: Soybean Oil, Canola Oil, or Palm Oil), Whole Eggs, Food Starch – Modified, Dried Whey (Milk), Contains 2% or Less of the Following: Poppyseeds, Salt, Nonfat Dry Milk, Vital Wheat Gluten, Egg Whites, Soy Flour, Citric Acid, Lemon Oil, Emulsifier (Mono- Diglycerides, Propylene Glycol ester of Fatty Acids, Sodium Stearoyl Lactylate), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Corn Syrup Solids, Sodium Alginate, Soy Lecithin, Sodium Benzoate, Propylene Glycol, Potassium Sorbate, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate, Xanthan Gum, Guar Gum, Polysorbate 60, Yellow 5, Yellow 6. Contains: Wheat, Egg, Milk, and Soy. MADE IN A BAKERY THAT ALSO USES EGGS, SESAME SEEDS, SOY, AND TREE NUTS.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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