Is Muffins, Blueberry GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour, Sugar, Blueberries, Soybean, Canola Oil, Liquid Whole Egg, Water, Buttermilk (Partly Skimmed Milk, Salt, Sodium Citrate, Bacterial Culture), Baking Powder, Dextrose, Modified Milk, Salt, Mono- And Diglycerides, Artificial Flavour, Dried Egg-white (Dried Egg-white, Yeast, Citric Acid), Sodium Stearoyl-2-lactylate, Modified Cellulose, Xanthan Gum, Baking Soda, Citric Acid, Soy Lecithin
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Piece