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Is Multigrain Baguette Wheat Free?

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Ingredients

Water, Enriched Flour(Wheatflour,Malted Barley Flour, Niacin,Reducediron,Thiamine Mononitrate, Riboflavin,Folic Acid),Whole Wheat Flour,Sugar,Rolledoats,Hulled Millet,Rye Chops,Pearled Bar-Ley,Sunflower Seeds,Stone Ground Yellowcorn Meal,Oats,Salt,Yeast(With Sorbitanmonostearate & Ascorbic Acid),Seasameseeds,Dough Conditioner(Wheat Flour,Maltedbarley Flour,Ascorbic Acid,Soybean Oil,Enzymes),Dry Molasses(Molasses,Maltodex-Trin,Vital Wheat Gluten,Sodium Stearoyllactylate,Wheat Flour,Malt Powder(Maltedbarley,Wheat Flour,Dextrose),Fumaric Acid,Enzymes,Ascorbic Acid.If Apparent,Also Hasyellow Cornmeal To Prevent Sticking.

About this product

Bread · Loaf

Flavor
NuttyMild
Texture
CrunchyChewy
Commonly used for
SandwichLunchSnacking
Wheat Free? Multigrain Baguette | Spoonful