Is MULTIGRAIN BREAD, MULTIGRAIN Wheat Free?

No. This product is not wheat free as it lists 6 ingredients that contain wheat and 7 ingredients contain wheat depending on the source.

Why it's not wheat free

  • whole grain wheat flour
  • unbleached wheat flour
  • wheat bran
  • whole grain triticale
  • wheat gluten
  • wheat starch
  • enriched flour
  • malted barley flour
  • oat fiber
  • oatmeal
  • +3 more

whole grain wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

+9 more in the app

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Ingredients

WATER, WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WHEAT GLUTEN, YEAST, OAT FIBER, SUGAR, RESISTANT CORN STARCH, WHEAT BRAN, OATMEAL, RYE FLOUR, SOLUBLE CORN FIBER, BARLEY FLAKES, RICE FLOUR, ROLLED OATS, RYE MEAL, WHOLE GRAIN MILLET, MOLASSES, YELLOW CORN MEAL, WHOLE GRAIN TRITICALE, SALT, SOYBEAN OIL, WHEAT STARCH, CALCIUM SULFATE, CELLULOSE GUM, MALTODEXTRIN, CALCIUM PROPIONATE (A PRESERVATIVE), ASCORBIC ACID (DOUGH CONDITIONER), CARRAGEENAN, VINEGAR, MONOGLYCERIDES, CITRIC ACID, SOY LECITHIN; TOPPED WITH OAT BRAN.

Check MULTIGRAIN BREAD, MULTIGRAIN against your own diets in the app.

Where to buy

MULTIGRAIN BREAD, MULTIGRAIN is available at 1 retailer

Aldi

About this product

Bread · Loaf

Flavor
Neutral
Texture
Soft
Commonly used for
BreakfastSandwichLunchSnacking