Is Multigrain Italian bread Wheat Free?
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Why it's not wheat free
- enriched wheat flour
- wheat bran
- wheat flour
- cracked wheat
- malted barley flour
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUNFLOWER SEEDS, FLAX SEEDS, WHEAT BRAN, CRACKED WHEAT, CRACKED RYE, YEAST, SALT, MILLET.
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