Is Munk Pack Keto Nut & Seed Gluten Free?
Description
Firm, dense bars offer a toasted, slightly sweet flavor with occasional crunchy bits; texture is chewy with a crisp bite. Commonly used as a grab-and-go snack, topping for yogurt, or quick travel food. Reviews note consistent taste and portability, while some mention occasional crumbling and variable sweetness and packaging durability.
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Why it's a maybe for gluten free
- natural flavor
natural flavor
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 1 flagged ingredients, plus gluten free products to buy instead.
Description
Firm, dense bars offer a toasted, slightly sweet flavor with occasional crunchy bits; texture is chewy with a crisp bite. Commonly used as a grab-and-go snack, topping for yogurt, or quick travel food. Reviews note consistent taste and portability, while some mention occasional crumbling and variable sweetness and packaging durability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Peanuts, Allulose+, Pumpkin Seeds, Sunflower Seeds, Soluble Tapioca Fiber, Peanut Butter, Palm Oil+, Rice Flour, Coconut Oil, Alkalized Cocoa Powder, Sea Salt, Unsweetened Chocolate, Natural Flavor, Sunflower Lecithin, Mixed Tocopherols (vitamin E) For Freshness, Monk Fruit Extract. +sustainably Sourced. Contains Peanuts, Coconut And Milk. Made In A Facility That Processes Peanuts, Tree Nuts, Soy, Milk And Egg.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Protein Bar · Bar