Is Musashi Protein Bar Chocolate Mint 60g Gluten Free?
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Ingredients
Shred And Burn (Tm), Protein Blend, Whey Protein Isolate, Calcium Caseinate, Soy Protein Isolate ), No Added Sugar Dark Chocolate, Cocoa Mass, Cocoa Butter, Maltitol, Emulsifier (Sunflower Lecithin), Flavour), Glycerol, Sorbitol, Polydextrose, Cocoa Powder, Mint Crisps (Isomalt, Vegetable Fat, Flavour, Colour ), Canola Oil, Garcinia Cambogia Extract (Soy Lecithin), Sweetener (Sucralose), Vitamin (Nicotinic Acid), Peppermint Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.