Is Muso From Japan Authentic Wasabi Paste - 1.52 OZ Gluten Free?
Description
Bold, sinus-clearing heat and a fresh, green flavor characterize this wasabi paste, with a smooth yet slightly grainy texture that disperses quickly. Commonly used as a condiment for sushi, sashimi, noodles and dipping sauces. Reviewers praise authentic taste and convenient tube packaging, while noting variable intensity and consistency between batches.
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Description
Bold, sinus-clearing heat and a fresh, green flavor characterize this wasabi paste, with a smooth yet slightly grainy texture that disperses quickly. Commonly used as a condiment for sushi, sashimi, noodles and dipping sauces. Reviewers praise authentic taste and convenient tube packaging, while noting variable intensity and consistency between batches.
Ingredients
Wasabi (Wasabia Japonica), Sweet Potato Syrup, Green Pea Fiber, Rice Oil, Salt, Water, Tapioca Dextrin, Ume Brine (Ume Plum, Salt), Mustard Oil
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Instant barcode scanning
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.