Is MUSTARD & EGG POTATO SALAD GERD Friendly?
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Ingredients
POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE [FROM CONCENTRATE], OLEORESIN PAPRIKA, NATURAL FLAVORS, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY]), EGGS, MUSTARD (DISTILLED VINEGAR AND WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA AND SPICES), WATER, GREEN PEPPERS (GREEN PEPPERS, WATER, CITRIC ACID), SUGAR, SWEET RELISH (CUCUMBERS, SUGAR, VINEGAR, SALT, SPICES,XANTHAN GUM, POTASSIUM SORBATE, YELLOW 5, POLYSORBATE 80), WHITE VINEGAR, RED PEPPERS (RED PEPPERS, WATER, CITRIC ACID), CELERY, ONION*, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), GRANULATED GARLIC, FD&C YELLOW #5 LAKE.
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