Is Mutti Classic Pizza Sauce Gluten Free?
Description
Bright, tangy, mildly sweet flavor with balanced acidity; smooth, thick, spreadable texture holds on crust without excess runoff. Commonly used as a pizza base and for dipping or quick pasta sauce; customers note consistent jar-to-jar quality and variance, easy application, and reliable oven performance, with occasional comments about sweetness level.
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Description
Bright, tangy, mildly sweet flavor with balanced acidity; smooth, thick, spreadable texture holds on crust without excess runoff. Commonly used as a pizza base and for dipping or quick pasta sauce; customers note consistent jar-to-jar quality and variance, easy application, and reliable oven performance, with occasional comments about sweetness level.
Ingredients
Tomato 82.4%, Water, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.