Is My Bread Soft Pretzel Bites Classic With Salt Dairy Free?
Description
Soft pretzel bites offer a slightly salty, lightly browned exterior with a tender, chewy interior; consumers use them as snacks, party appetizers, or quick sides, warming and serving with mustard or cheese dips. Reviews commonly praise easy reheating and soft texture while noting occasional uneven browning and variable salt coverage.
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Description
Soft pretzel bites offer a slightly salty, lightly browned exterior with a tender, chewy interior; consumers use them as snacks, party appetizers, or quick sides, warming and serving with mustard or cheese dips. Reviews commonly praise easy reheating and soft texture while noting occasional uneven browning and variable salt coverage.
Ingredients
WATER, TAPIOCA STARCH, BROWN RICE FLOUR, POTATO STARCH, CORN STARCH, RESISTANT CORN STARCH, VEGETABLE FIBER, DEXTROSE, NON-GMO EXPELLER PRESSED CANOLA OIL, MODIFIED CELLULOSE, SALT, CULTURED CORN SOLIDS, ENZYMES, CITRIC ACID, SODIUM HYDROXIDE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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