Is MY DAD'S COOKIES, COOKIES, CHOCOLATE CHIP, CHOCOLATE CHIP Gluten Free?
Description
Soft nostalgic chocolate chip cookies offering a balanced sweet chocolate flavor and tender slightly chewy texture; commonly enjoyed as a snack dessert or with coffee and milk. Customer reviews frequently note consistent cookie size generous chocolate pieces and reliable freshness with occasional comments about packaging shelf life availability and pricing.
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Description
Soft nostalgic chocolate chip cookies offering a balanced sweet chocolate flavor and tender slightly chewy texture; commonly enjoyed as a snack dessert or with coffee and milk. Customer reviews frequently note consistent cookie size generous chocolate pieces and reliable freshness with occasional comments about packaging shelf life availability and pricing.
Ingredients
Gluten Free Flour (Brown Rice Flour, Potato Starch, Tapioca Flour, Xanthan Gum), Palm Oil, Chocolate Chips (Sugar, Cocoa Powder (Processed With Alkali), Chocolate Liquor, Soy Lecithin, Vanilla Extract), Sugar, Brown Sugar, Egg, Vanilla, Baking Soda, Agave Syrup, Cream Of Tartar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.