Is My Protein Chicken Tikka With Rice Gluten Free?

Ingredients

Cooked Marinated Chicken (36%) (chicken Breast (92%), Low-fat Yogurt Powder (milk), Rice Bran Oil, Tapioca Starch, Salt, Spices (cumin Powder, Paprika, Black Pepper, Mace), Garlic Paste, Tomato Paste, Ginger Paste, Colour: Paprika Extract; Black Pepper Extract), Cooked Basmati Rice (18%) (water, Basmati Rice), Water, Grilled Red Pepper (9%), Passata, Chopped Tomatoes (tomatoes, Tomato Juice), Red Onion (3%), Onion, Spinach (2%), Fat-free Yogurt (milk), Garlic Purée, Ginger Purée, Tikka Paste (yeast Extract (contains Barley), Water, Salt, Onion Powder, Ground Cumin Seed, Tomato Paste, Ground Coriander, Paprika, White Wine Vinegar, Garlic Powder, Ground Ginger, Turmeric Powder, Ground Black Pepper, Coriander, Cardamom, Cayenne Powder, Ground Cloves), Tomato Paste, Single Cream (milk), Modified Maize Starch, Rapeseed Oil, Coriander, Reduced Sodium Salt (salt, Potassium Chloride, Magnesium Chloride), Roasted Ground Cumin Seed, Roasted Ground Coriander, Garam Masala (ground Coriander, Ground Cloves, Ground Cinnamon, Ground Ginger, Ground Cardamom, Ground Cumin Seed, Ground Fennel, Ground Black Pepper, Ground Bay Leaf, Ground Nutmeg, Ground Cardamom), Brown Sugar, Fenugreek Leaf, Ground Cardamom, Sweetener: Sucralose. Contains Milk, Barley.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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