Is MyProtein Layered Bar Cookie Crumble Vegan?

Ingredients

Sweetener (Maltitol), Humectant (Glycerol), Chicory Root Fibre, Soya Protein Isolate, Milk Protein Concentrate, Hydrolysed Whey Protein (Milk), Hydrolysed Beef Gelatin, Whey Protein Concentrate (Milk), Oligofructose, Palm Fat, Rapeseed Oil, Calcium Caseinate (Milk), Sweet Whey Powder (Milk), Fat Reduced Cocoa Powder, Palm Kernel Oil, Cocoa Powder, Natural Flavouring, Butter (Milk), Skimmed Milk Powder, Emulsifiers (Soya Lecithin, Sunflower Lecithin, Mono-and Diglycerides of Fatty Acids, Rapeseed Lecithin, Sorbitan Tristearate), Tapioca Starch, Palm Oil, Carob Germ Flour, Caramelised Sugar, Flavouring, Salt, Gelling Agent (Pectin), Stabiliser (Calcium Carbonate).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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