Is N/a 7" White Confetti Cake, White Confetti Low FODMAP?


Ingredients
SUGAR, SOYBEAN OIL, BLEACHED WHEAT FLOUR, EGG WHITES, NONFAT MILK, INTERSTERIFIED SOYBEAN OIL, WATER, BUTTER(CREAM, WATER, SALT)(MILK), CORN SYRUP, EGGS, FOOD STARCH-MODIFIED, NONFAT DRY MILK, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, DISTILLED MONOGLYCERIDES, SALT, PALM OIL, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH, PROPYLENE GLYCOL MONOESTER, SOY LECITHIN, SODIUM CASEINATE (MILK), GUAR GUM, POLYGLYCEROL ESTER OF FATTY ACIDS, CREAM OF TATAR, MODIFIED CORN STARCH, CONFECTIONER'S GLAZE, PALM KERNEL OIL, SUNFLOWER LECITHIN, SHELLAC, FD&C BLUE 1, FD&C BLUE 2, FD&C RED 3, FD&C YELLOW 6, FD&C RED 40, FD&C YELLOW 5, POLYSORBATE 60, MALTODEXTRIN, CALCIUM STEARATE, TAPIOCA DEXTRIN, CARNAUBA WAX, HPMC, BEES WAX, MICA BASED PEARLESCENT PIGMENT, DEXTRIN.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


