Is N/a Butter Flavored Pound Cake, Butter Vegetarian?

Ingredients
SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE EGGS, SOYBEAN OIL, FOOD STARCH- MODIFIED, CORN SYRUP SOLIDS, WHEY. CONTAINS 2% OR LESS OF: BETA CAROTENE COLOR, BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), CELLULOSE GUM, DISTILLED MONOGLYCERIDES, EMULSIFIER BLEND (PROPYLENE GLYCOL ESTER OF FATTY ACIDS, MONODIGLYCERIDES AND SODIUM STEAROYL LACTYLATE), GUAR GUM, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, POWDERED CELLULOSE, SALT, SODIUM PROPIONATE (PRESERVATIVE), SOY FLOUR, SOY LECITHIN, WHEAT FLOUR.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Unknown · Loaf


