Is N/a Powdered Apple Paczki, Powdered Apple Gluten Free?

Ingredients

ENRICHED WHEAT FLOUR BLEACHED (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND/OR COTTONSEED AND/OR CANOLA OIL, WATER, SUGAR, APPLES (PRESERVED WITH SULPHUR DIOXIDE AND SODIUM SULFITE), DEXTROSE, FOOD STARCH-MODIFIED, SOYBEAN OIL, EGGS, CONTAINS 2% OR LESS OF: YEAST, SALT, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MONO- AND DIGLYCERIDES DEFATTED SOY FLOUR, VITAL WHEAT GLUTEN, WHEY, SODIUM STEAROYL LACTYLATE, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, SPICES, CITRIC ACID, POTASSIUM SORE ATE AND SODIUM PROPIONATE AND SODIUM BENZOATE AND CALCIUM PROPIONATE (PRESERVATIVES), CALCIUM CHLORIDE, CARAMEL COLOR, PROPYLENE GLYCOL, BETA-CAROTENE AND TITANIUM DIOXIDE (COLOR), YELLOW 5, YELLOW 6, ASCORBIC ACID (AS DOUGH CONDITIONER), HYDROGENATED COTTONSEED OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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