Is NACHO CHEESE BITES Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 3 ingredients contain gluten depending on the source.

Why it's not gluten free

  • wheat flour
  • bleached wheat flour
  • autolyzed yeast extract
  • natural and artificial flavor
  • yeast extract

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, TO PRESERVE FRESHNESS [SORBIC ACID], ARTIFICIAL COLOR), WATER, WHEAT FLOUR, SOYBEAN OIL, MASA FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: AUTOLYZED YEAST EXTRACT, BLEACHED WHEAT FLOUR, CHEDDAR AND ROMANO CHEESE POWDER (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYME), CITRIC ACID, DISODIUM PHOSPHATE, DRIED GREEN BELL PEPPERS, GARLIC POWDER, HYDROLYZED SOY PROTEIN, LACTIC ACID, MALTODEXTRIN, METHYLCELLULOSE, MILK FAT, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, ONION POWDER, PAPRIKA EXTRACT (COLOR), RED 40 LAKE, SALT, SODIUM DIACETATE, SPICE, SPICES, TOMATO POWDER, WHEY, YEAST EXTRACT, YELLOW 5, YELLOW 6, YELLOW CORN FLOUR, YELLOW CORN MEAL.

Check NACHO CHEESE BITES against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Piece, Nugget

Flavor
SavoryRich
Texture
Crunchy
Commonly used for
SnackingDippingOn The Go