Is NACHO TORTILLA CHIPS, NACHO Gluten Free?

Ingredients
GROUND CORN, EXPELLER PRESSED SUNFLOWER SEED, SAFFLOWER SEED AND/OR CANOLA OIL, NACHO SEASONING (MALTODEXTRIN*, ORGANIC CHEDDAR CHEESE [CULTURED PASTEURIZED ORGANIC MILK, SALT, MICROBIAL ENZYMES, ORGANIC NONFAT DRY MILK, ORGANIC BUTTERMILK], SEA SALT, ONION POWDER, GREEN BELL PEPPER POWDER, TOMATO POWDER, BLACK PEPPER, NATURAL FLAVOR, GARLIC POWDER, YEAST EXTRACT, DEHYDRATED TOMATO, LACTIC ACID, EXTRACTIVES OF ANNATTO AND TURMERIC [FOR COLOR], DEHYDRATED PARSLEY, MALIC ACID).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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