Is Nada Moo! Cookies and Creme Frozen Dessert Gluten Free?

Ingredients

Organic coconut milk, water, organic agave syrup, organic inulin, organic tapioca syrup, sugar, cocoa powder (processed with alkali), rice flour, tapioca starch, arrowroot powder, non-GMO canola oil, coconut oil, sorghum flour, xanthan gum, vanilla extract, natural flavor, organic guar gum, sea salt, organic locust bean gum. CONTAINS COCONUT

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Frozen Dessert · Frozen