Is NadaMoo! Marshmallow Stardust Dairy-Free Frozen Dessert Gluten Free?


Ingredients
Water, Organic Coconut Milk, Organic Agave Syrup, Organic Tapioca Syrup, Organic Inulin, Purple Sweet Potato Powder, Confetti Sprinkles (Sugar, Palm Oil, Potato Starch, Rice Flour, Rice Flour, Corn Starch, Citric Acid, Natural Colorants (Black Carrot, Riboflavin, Curcumin), Marshmallows (Tapioca Syrup, Cane Sugar, Water, Tapioca Starch, Carrageenan, Soy Protein, Natural Vanilla Flavor), Organic Guar Gum, Raspberry Pulp, Ethyl Alcohol, Citric Acid, Modified Starch, Concentrated Raspberry Juice, Elderberry Extract, Natural Flavoring), Natural Flavor, Sea Salt, Organic Locust Bean Gum, Red Beet Powder (Color), Blue Spirulina (Color)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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